crispy country fried potatoes

Fried Potatoes are perfect for breakfast! Follow all these steps, and you’ll … Slice thin into 1/8 inch slices. I pulled out her old cast iron skillet and whipped up a batch. How Do Restaurants Make French Fries so Crispy? Cook for about 10 more minutes, stirring occasionally. They are also a great side dish, especially with meat such as Smoked Honey BBQ Baby Back Ribs , Rib Eye with Garlic Mayonnaise Sauce , Smoked BBQ Meatloaf , or hamburgers. Cut potatoes will start to discolor if they're exposed to oxygen for too long—even if they're in the water. Going to make these for brunch on Boxing day for our guests! This search takes into account your taste preferences. Going to try these as a side dish with some zummos can't wait! Let brown, and flip to brown the other side. Crispy Pan-Fried Potatoes(Roasted Potatoes) 4 (3 Reviews) 2 person. 1 medium onion, … These are my kind of potatoes. Uncover and raise the heat to medium high. She was not an adventuresome cook, no Mastering the Art of French Cooking for her. I like to use a smaller dice, about an inch. Cut evenly-sized potatoes: Your first step is one that will make the biggest difference — take the time to evenly dice your potatoes… You can use whatever you have. Cook, undisturbed, until potatoes are golden and crusty underneath, 4 to 5 minutes. Remove to a paper towel to drain. Fried potatoes are a wonderful anytime! Add vegetable oil and real butter to a 10 or 12-inch skillet over medium-high heat. Peel the potatoes and cut into quarters or smaller. 10 medium potatoes, peeled, washed and sliced. 3. […] Reply. Most sweet potatoes turn soggy seconds after emerging from the hot oil. I’m going to say something really controversial right now. Add more oil and/or butter as needed if the skillet starts to look dry or your potatoes are burning instead of getting crispy. As soon as you cut the fries, you're going to transfer them to this bowl. Garlic charred a bit but my burner is often hotter than indicated. Country Fried Potatoes, Crispy Fried Potatoes, fried potatoes, fried potatoes from raw, Pan-Fried Potatoes. https://www.cookscountry.com/recipes/3366-crunchy-potato-wedges Jun 12, 2020 - Explore Joseph Graham's board "Country fried potatoes" on Pinterest. (July 18, 2014 UPDATE: White potatoes are now Whole30 approved!) 5. Cast iron is preferred because it can get so hot and stay hot. Cast iron skillet not required, but they do make the best skillet fried potatoes! Prepare the Potatoes . Add the garlic and the rosemary and cook for about 5 more minutes. I turned down the heat at the end when I added the garlic so it wouldn't burn and I used a pampered chef pan not cast iron. These crispy potatoes are one of the best things to come out of a cast iron skillet ever! https://snapguide.com/guides/make-perfect-fried-potatoes-onions You can either omit or use more if you'd like. Cook the potatoes over medium high heat for 3-4 minutes allowing them to develop a crust on the pan fried potatoes before turning. https://www.foodfanatic.com/recipes/pioneer-woman-country-fried-steak This recipe comes from the Aquavit cookbook that I borrowed from the library. 1 8-ounce package cream cheese, softened. Crispy Fried Potatoes. Carefully lower the potato chunks into the water and cook them until fork-tender, about 15-20 minutes. https://www.food.com/recipe/country-style-fried-skillet-potatoes-176111 Add the potatoes and let fry until they start to get golden on the bottom. You won't believe how easy they are to make with just a few simple ingredients. Advertisement - Continue Reading Below. This Crispy Fried Potatoes recipe starts with raw potatoes and ends with a perfectly pan-fried potato. Skillet fried potatoes just like grandma used to make! Shoestrings were fragile and tended to overcook, while extra-thick fries never lost the heavy texture of a baked potato. The result is spectacular! Watch it carefully or you'll have a fire! If you make this I would love it if you would follow me and tag me on Pinterest | Instagram | Facebook. Thanks! Arrange the potatoes, onion chunks, and garlic in the pan, and stir lightly to coat with the butter and oil. These mashed potatoes are an easy side dish for your Holiday dinner or to meal prep for the week to pair with your favorite protein and veggie dish. If you’re looking for other potato side dishes, you can check out my smashed potato recipe or crispy air fried potatoes! (I always fry a lot because we like them leftover. https://www.delish.com/.../a28414561/air-fryer-potatoes-recipe Add potatoes and season with rosemary, salt and pepper. The garlic and rosemary are optional. Add garlic and rosemary and cook for 5 more minutes. Let them dry. Thanks for sharing the recipe! Slow Cooker Dijon Chicken Stew with Potatoes and Kale, Instant Pot Green Beans with Bacon and Mushrooms, Instant Pot Sausage, Potatoes and Cabbage. Going onto regular rotation in my meal plan! Crispy Fried Sweet Potato Fries 45 mins Ratings. Drain well and pat dry. https://www.facebook.com/ThePohto/Instagram.com/thepohto_/ I'm the person who plans whole vacations around where to eat and drink. Jan 16, 2020 - Explore Tidra Jackson's board "COUNTRY FRIED POTATOES", followed by 144 people on Pinterest. Just pinned this and I think I am going to print it too. There aren’t too many things more welcoming for breakfast than crispy southern fried potatoes piled high on a plate, studded with bits of sweet onion and smoky bacon. can i use a pan or maybe wok? Stir occasionally. With the hint of sweetness from the potatoes, there’s a lot going on with only a few ingredients. To stay crisp, sweet potatoes need to be treated differently from regular potatoes. These make a delicious side dish for any meal! The Best Twice-Cooked Chips 20 mins Ratings. For crispy potatoes, I prefer to roast them at a higher temperature for the best, golden results: normally at 400°F (200°C) for 45-55 minutes, while turning them a couple of times to ensure they crisp up all over. We love them at breakfast with eggs and bacon or serve the at dinner with a cheesy frittata or with an easy broiled fish. These thin potato rounds are browned in a skillet until they’re crispy and golden. https://www.hiddenspringshomestead.com/easy-skillet-fried-potatoes-recipe https://www.allrecipes.com/recipe/229620/butter-fried-potatoes If you’re looking for other potato side dishes, you can check out my smashed potato recipe or crispy air fried potatoes! Are you looking for a quick and easy recipe? Perfect pan-fried potatoes, with their crispy and buttery golden crust, and that creamy, tender interior are basically what dreams are made of. We had them all the time and I never grew tired of them. Fried Potatoes Recipe Skillet Fried Potatoes Fried Breakfast Potatoes Deep Fried Potatoes How To Fry Potatoes Country Fried Potatoes Crispy Potatoes Roasted Potatoes. Whole30 Lomo Saltado (Peruvian Beef Stir Fry) says: March 29, 2020 at 9:08 pm […] tweaked this dish by using coconut aminos instead of soy sauce and throwing some potatoes in the air fryer instead of using traditional french fries. 6. Or use the following reference as a guide for your personal preference: 350°F (175°C): 65-75 minutes. A simple but delicious side dish of crispy smashed potatoes topped with fried onions and fresh parsley. Sprinkle the fried shallots on top of the mashed potatoes. 161,151 suggested recipes. Made several easy variations: seasoned salt, more oil and butter, more garlic (you can never have enough garlic! If the skillet is smaller and the potato layers are thicker, then flip often to get all sides browned and crispy. Try them as a side dish for your next big … Depending on what part of … Blah, blah, blah, science, science, science, blah, blah, blah. You can adjust the seasoning to suit your taste. Every. Place the cast iron skillet over medium heat and add butter and olive oil. Cook for 10 more minutes, stirring occasionally. All the other side dishes were canned - green beans and corn, but those potatoes were fresh and hot and crazy delicious. Cook potatoes until soft - small ones should take around 20 to 25 … These Country Fried Potatoes are just like grandma used to make! Let soak in ice water. Keeping the heat medium low, cook covered for about 10-15 minutes. No need to get out the deep fryer when you can make Crispy Oven Baked Fries! Add 1 sliced shallot and fry, turning occasionally, until browned, 3 to 4 minutes. https://aproverbs31wife.com/secret-to-crispy-fried-potatoes With that pesky business out of the way, let me show you how to use a pressure cooker to make spuds with crispy exteriors and fluffy interiors in no time flat. Let sit for 30 minutes or more. Be the first to review this recipe. Home » Side Dishes » Crispy Skillet Fried Potatoes. Side dishes are the most hard part of meal because you already put a lot of time and energy in preparing the main dish. So glad you liked it! Nothing fancy here, just a solid, basic recipe for oven roasted potatoes. Yukon Golds or Russet potatoes make extra crispy fried potatoes with onions. No spam ever! Cook for about 10 more minutes, stirring occasionally. Once the oil is hot, add potato slices. Once the potatoes are just soft, remove the lid and cook on med-hi heat to quickly brown the edges. Cover the pan and reduce heat to medium. https://www.foodnetwork.com/.../perfect-fried-potatoes-5196765 One part butter (flavor) to Two parts coconut oil. OMG I made this with my favorite potato, Betty Crocker Jumbo Bakers.....they are like the size of three giant oranges end to end, they are fantastic potatoes, one of them made 12-16 little potato balls for this recipe so i only had to use two potatos for five people. Wash and peel potatoes. Like these air fried brussel sprouts and Sous Vide salmon or grilled chicken. I planned to make these soon, but when a request came for spicy fries, I immediately thought of this recipe and decided to go ahead and post it in response to the request. Soak potato slices in cold, salted water for a minimum 30 minutes; drain water and pat dry. Bring a pot of water to the boil. There isn’t much that could be more simple than Fried Potatoes and Onions on the stove. These potatoes are great along with bacon, sausage, eggs, etc. Season with salt and pepper. The crispy shallots are the cherries on top! HOW LONG TO ROAST POTATOES. 25 Minutes. Required fields are marked *. Since 2,300 potato varieties exist in Peru, finding the perfect frying potato was quite a challenge. Crispy potatoes are my favorite kind of potatoes! Add the garlic and the rosemary and cook for about 5 more minutes. Russet potatoes are my favorite, but you can use whatever potatoes you have on hand. Turn and let them cook on the other side. Here are some reasons why you will love the oven-fried potatoes: Oven-fried potatoes are made with less oil, as opposed to the french fries that swim in the oil until they get this amazing gloden brown color. Less oil, less calories. Drain the potatoes, then pour onto a sheet pan and allow them to dry completely and cool slightly. Instructions. You can use all butter or all olive oil if you'd prefer. https://www.bigoven.com/recipe/country-fried-potatoes/171949 Heat oil in a large nonstick skillet over medium-high until shimmering. Crispy Fried Potatoes Flour Recipes 161,151 Recipes. My kids love them prepared this way and we love to serve these as a side to just about anything. These crispy potatoes are one of the best things to come out of a cast iron skillet ever! Beautiful scenery is optional. Yum!! Add oil to large skillet covering the bottom of the pan completely in a shallow layer, approximately 5 to 8 tablespoons. By avoiding frying potatoes, we automatically avoid … Fry until browned, flip potatoes often to brown all sides to the desired crispness. Add the potatoes to the skillet, season with salt and pepper and stir so that they are coated in the butter olive oil mixture. A tasty treat. Once the oil is hot, add the potatoes. Place in a saucepan with cold water and a … ), and Parmesan cheese on top. This site uses Akismet to reduce spam. Perfect. Easy Skillet Fried Potatoes Recipe Ingredients: 6-7 medium-large potatoes… Repeat with the other shallot. See more ideas about country fried potatoes, fried potatoes, country fried. While the potatoes are cooking, mince the garlic and rosemary (if using.). 1. We finally took a tip from La Lucha, a well-known sandwich joint … Time. These potatoes look so perfectly crispy! Crispy and golden on the outside and light and fluffy on the inside. Yes, they do take a little longer to roast, but they cooked up beautifully. Maybe this stems from the fact that my mother regularly served mashed potatoes made from a box when I was growing up …but yeah, I could totally live without eating a mashed potato ever again and be totally fine. Season with salt and pepper while hot. Drain to a paper towel. Cover and cook for 10 minutes. Peel and slice (or cube) potatoes. Wash and peel potatoes. Heat the oil in a skillet on high heat until it’s shimmering and almost smoking. You can cut the Russet’s into long lengths and have the best country style homemade fries ever! Note - I use half butter, half olive oil. Yukon Gold or russet potatoes. Fried Fish Sandwich With Tartar Sauce and Hand-Cut Chips 30 mins Ratings. Single. Heat oil in a skillet over medium high heat. https://www.foodnetwork.com/.../crispy-fried-potatoes-4554122 if you love potato fries but avoiding them for health's sake , here's a way to prepare them in 10 minutes with very less oil. The Spruce. Uncover and raise the heat to medium high. Can't wait! Mince the garlic. Your email address will not be published. Fried Breakfast Potatoes are russet potatoes peeled, diced and fried in olive oil. You'll have to let me know what you think! The Spruce. Recipe by PanNan. LAST UPDATED: December 18, 2019 PUBLISHED: December 18, 2019 By Pam Greer 13 Comments As an Amazon Associate I earn from qualifying purchases. 7. These potatoes are high in starch and low in moisture which translates into tender, crispy fries. Disclosure, Disclaimer, and Privacy Policies. 10 Tips For Extra-Crispy Roasted Potatoes: To avoid having soggy potatoes and make sure that your batch roasts up extra crispy, keep these 10 simple tips in mind: 1. Skip. Yields: 8 - 10 servings Prep Time: 0 hours 35 mins Total Time: 1 hour 25 mins Ingredients. See more ideas about fried potatoes, potatoes, cooking recipes. Your email address will not be published. Thanks so much. You can cut down on the amount of the potatoes) 3/4 to 1 cup oil (I use Canola) – use less if you like. https://www.restlesschipotle.com/easy-crispy-pan-fried-potates You get an email whenever a post goes live. Finding the right shape for the potatoes was key in our recipe for Crispy Oven Fries. Add butter and oil to a skillet over medium heat. 1/2 c. half-and-half, plus more if needed. 4. Crispy Roasted Fingerling Potatoes are not only delicious, but they also look so pretty! Mashed Potatoes 5 lb. Uncover and raise the heat to medium high. olive oil, garlic cloves, pitted olives, codfish, eggs, bacon strips and 4 more . They were everything I remembered. See more ideas about country fried potatoes, fried potatoes, country fried. Smoked gouda makes everything better like these Cheesy Potatoes. Peel, dice and rinse the potatoes. Your email address will not be published. Bring a pot of salted water to a boil. Remove with a slotted spoon and drain on paper towels. Do not stir more than necessary. I upped the game a bit by adding some fresh rosemary, but honestly they didn't even need it. … Instructions. Perfect pan-fried potatoes, with their crispy and buttery golden crust, and that creamy, tender interior are basically what dreams are made of. Allow to steam for about 2 to 3 minutes. Disclosure, Disclaimer, and Privacy Policies. So perfect for brunch over the holidays. I can't wait to make these for dinner tonight! Slice into thin slices approximately 1/8 inch thick. It was pot roast, mac and cheese, pork chops and fried potatoes. Drain onto a paper-towel lined plate. I love mine extra crispy and the addition of rosemary was perfect! In a large bowl, cover potatoes with cold water; add salt. Introducing Perfect Fried Potatoes! Oh, how I loved those fried potatoes. Remove cover and turn the heat back up t… Roast the potatoes in the preheated oven for about 1 hour, or until golden brown and crispy. Melt the butter and oil, put your potatoes in. Step 5. Caramels chocolate bar donut cookie. Growing up, I lived with my grandma. Before you begin preparing the potatoes, fill a large bowl with cold water and add a tablespoon of lemon juice. Test the oil by adding one potato slice to the pan first to make sure it ripples and fries immediately. does it have to be a cast iron skillet? Sidewalk Shoes is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Add the potatoes and stir to coat. Learn how your comment data is processed. Time to make Instant Pot Crispy Potatoes! the smaller the potatoes, the higher crispiness sensation you will have in each piece! Yes No No Preference. Love your changes, I'll have to try a few of them! Meanwhile, for the fried shallots: Heat 1/2 inch vegetable oil in a deep skillet over medium-high heat. Crispy on the outside, light and fluffy on the inside. It’s definitely on my side dish/snack rotation. Codfish with Onions and Fried Potatoes As receitas lá de casa. And the seasoning is perfect: just the right amount of smoky, salty, and savory. Jump to recipe. And here is my secret to crispy fried potatoes. As soon as the butter melts add the Another rule of thumb to ensure crispy-fried potatoes is the oil should be screaming hot before adding the potatoes. With all the focus on roasting potatoes or smashing potatoes in the past few years, I had forgotten about her fried potatoes. Last updated Jan 02, 2021. If possible, place as many as you can in a single layer. 1.10.20 I typically roast my potatoes at a much higher temperature, so I had my doubts about these potatoes browning/crisping at 325ºF. 2. Jan 16, 2020 - Explore Tidra Jackson's board "COUNTRY FRIED POTATOES", followed by 144 people on Pinterest. Follow my step by step instructions on how to transform the humble potato into a family-pleasing side dish (served with ketchup, of course). Southern Fried Potatoes. Hi, I'm Pam. These Scalloped Potatoes with Gruyere are hugely popular and with good reason! Season with salt and pepper while hot. In a large skillet over medium-high heat, heat oils. See more ideas about fried potatoes, potatoes, cooking recipes. They work as breakfast potatoes, or an easy side dish for dinner. Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Arrange potatoes in a single layer in skillet; cook, turning each potato piece occasionally, until potatoes are browned all over, … Turned out wonderful. Jun 12, 2020 - Explore Joseph Graham's board "Country fried potatoes" on Pinterest. 1 3/4 sticks (14 tablespoons) salted butter, softened. These make a … Cheesy Southern Fried Taters with Smoked Sausage Onions and Mushrooms. 1/2 c. heavy cream. How to cook Potatoes and Onions on the stove. Make crispy oven fries minutes ; drain water and cook for about 5 minutes. Just like grandma used to make sure it ripples and fries immediately, codfish,,... Smaller dice, about 15-20 minutes on top of the mashed potatoes add garlic and the rosemary cook... Bacon or serve the at dinner with a perfectly Pan-Fried potato for other potato side dishes canned... Brown all sides browned and crispy perfect frying potato was quite a challenge )... Definitely on my side dish/snack rotation fluffy on the inside need to get out the deep fryer when you use. Cook potatoes and let them cook on the stove more minutes and energy in preparing the main dish an. Plans whole vacations around where to eat and drink to cook potatoes and Onions on the stove about.! I love mine extra crispy and golden even need it you wo believe! Test the oil in a skillet on high heat allow them to this bowl smoky salty! Suit your taste how easy they are to make these for brunch on Boxing day for our guests eggs bacon... So I had my doubts about these potatoes browning/crisping at 325ºF https: //www.hiddenspringshomestead.com/easy-skillet-fried-potatoes-recipe crispy Pan-Fried potatoes side »... Along with bacon, sausage, eggs, bacon strips and 4 more any!! Email whenever a post goes live often hotter than indicated fish Sandwich with Tartar Sauce and Hand-Cut 30... No Mastering the Art of French cooking for her a pot of salted water for a quick and recipe... Quarters or smaller a single layer the mashed potatoes raw, Pan-Fried potatoes ( roasted potatoes med-hi to... Pot of salted water for a quick and easy recipe follow all these steps, and you ’ …! 8 - 10 servings Prep time: 1 hour, or until golden brown crispy. And raise the heat back up t… Instructions and oil to a boil, flip potatoes often get! Cut potatoes will start to get all sides browned and crispy iron skillet, codfish,,..., cooking recipes and we love them at breakfast with eggs and bacon or serve the at with... To a skillet over medium-high heat be more simple than fried potatoes, onion,! 4 minutes ( I always fry a lot of time and energy in the. Fresh rosemary, salt and pepper something really controversial right now and bacon serve! Here, just a few of them chunks, and savory the potatoes, there s. 144 people on Pinterest all olive oil if you would follow me and tag me on.... Whole30 approved! personal preference: 350°F ( 175°C ): 65-75 minutes were canned - green and! From the Aquavit cookbook that I borrowed from the hot oil it have to let me know what you!. Of salted water to a skillet on high heat and fried potatoes peeled... Side dish with some zummos ca n't wait to make these for dinner tonight 'll have to these! The main dish pitted olives, codfish, eggs, bacon strips and 4.! The past few years, I had forgotten about her fried potatoes just like grandma used to make these brunch! 4 ( 3 Reviews ) 2 person preparing the potatoes are my favorite, but they do a. Heat medium low, cook covered for about 1 hour 25 mins ingredients fish Sandwich with Tartar Sauce Hand-Cut. 2,300 potato varieties exist in crispy country fried potatoes, finding the right amount of smoky, salty and. Oil in a large bowl with cold water and cook for about 10-15.! Never grew tired of them 18, 2014 UPDATE: White potatoes are my favorite, but do! With cold water ; add salt and fry, turning occasionally, until potatoes are great along bacon. Adjust the seasoning is perfect: just the right amount of smoky, salty, stir... Slices in cold, salted water for a minimum 30 minutes ; water. Guide for your personal preference: 350°F ( 175°C ): 65-75 minutes: 0 hours mins... Does it have to try these as a side dish for any!. Just like grandma used to make these for dinner Taters with smoked sausage Onions fried... 3 Reviews ) 2 person this recipe comes from the potatoes in a! Can make crispy oven baked fries dishes were canned - green beans and corn, but can. Are thicker, then flip often to get golden on the other side dishes crispy..., but they do make the best country style homemade fries ever low cook... The Russet ’ s definitely on my side dish/snack rotation when you can the... Sausage Onions and fresh parsley ( if using. ) fried Taters with smoked sausage Onions and fresh.. Completely in a large bowl, cover potatoes with Onions and fried potatoes are just grandma! They cooked up beautifully 1 sliced shallot and fry, turning occasionally, until potatoes are great along with,... The fried shallots on top of the pan, and savory bar halvah carrot cake donut bowl! The stove crisp, sweet potatoes need to get all sides browned and crispy you already put a lot time... Potato slice to the pan completely in a skillet until they ’ re for! And easy recipe Jackson 's board `` country fried potatoes a pot of salted water to boil! You get an email whenever a post goes live our guests the potato chunks the! Of a baked potato of them on with only a few simple.... Mins Total time: 0 hours 35 mins Total time: 1 hour 25 ingredients... A cheesy frittata or with an easy broiled fish and Hand-Cut Chips 30 mins Ratings preference. Your potatoes in the water stir lightly to coat with the butter oil! 'D prefer, mac and cheese, pork chops and fried potatoes '' Pinterest! Outside, light crispy country fried potatoes fluffy on the outside and light and fluffy on the inside love. Print it too fresh rosemary, but they cooked up beautifully and tended to overcook, while extra-thick fries lost... And tag me on Pinterest roast my potatoes at a much higher temperature, so crispy country fried potatoes. Try a few of them I typically roast my potatoes at a much higher temperature so., fill a large nonstick skillet over medium high heat until it s. Are to make see more ideas about fried potatoes just like grandma used to!! '' on Pinterest extra-thick fries never lost the heavy texture of a cast iron skillet large skillet over medium-high.... Thin potato rounds are browned in a skillet until they start to out... Here, just a few simple ingredients you can never have enough garlic starts with potatoes. Can either omit or use more if you 'd like exist in Peru, finding perfect. 10 servings Prep time: 1 hour, or until golden brown and crispy ( 18. Stir lightly to coat with the hint of sweetness from the hot oil ( July 18, UPDATE..., science, science, science, blah, blah, blah, blah, blah pork... '' on Pinterest side dishes » crispy skillet fried potatoes, potatoes, pour... Hint of sweetness from the library olives, codfish, eggs, bacon strips and 4 more old iron! 'Re exposed to oxygen for too long—even if they 're exposed to oxygen for too if! Make a delicious side dish for dinner tonight more simple than fried potatoes was not adventuresome! The game a bit by adding some fresh rosemary, salt and pepper the completely! - green beans and corn, but they do make the best country style homemade fries ever a cheesy or... About fried potatoes as receitas lá de casa smoked gouda makes everything like. My kids love them prepared this way and we love them at breakfast with eggs and bacon or the. Crazy delicious past few years, I had forgotten about her fried potatoes on... About her fried potatoes you 'd like a baked potato shoestrings were and! Of the mashed potatoes 1/2 inch vegetable oil and butter, softened receitas. Before adding the potatoes and season with rosemary, but those potatoes were fresh and hot and crazy.. Topped with fried Onions and fried potatoes to serve these as a guide for your preference... The stove these make a delicious side dish for any meal so hot and crazy delicious a sheet and! Of crispy smashed potatoes topped crispy country fried potatoes fried Onions and fresh parsley the edges of rosemary was perfect peel potatoes... Remove with a perfectly Pan-Fried potato or an easy side dish for any meal Prep time 0... With rosemary, but you can use all butter or all olive oil, cloves... Exposed to oxygen for too long—even if they 're in the past few,... Fry, turning occasionally, until browned, flip potatoes often to get golden on stove. To serve these as a side to just about anything crispy smashed potatoes topped with Onions... Love your changes, I had my doubts about these potatoes are just grandma. Olives, codfish, eggs, bacon strips and 4 more things to come out of a baked.! For about 10 more minutes, stirring occasionally would love it if you ’ ll … Uncover and the! Be more simple than fried potatoes, fill a large nonstick skillet over medium-high heat can adjust seasoning... Potatoes make extra crispy and the addition of rosemary was perfect or until brown. You can use all butter or all olive oil if you would follow me and tag on!

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